Vino Cellars University: France Deep Dive—Burgundy, Alsace & the Loire | 10/14 | 6 pm

Three iconic regions, three distinct personalities. We’ll unpack Burgundy’s tension-packed Chardonnay and silky Pinot, move to Alsace for aromatic whites that flirt with sweetness, then sail down the Loire for racy Sauvignon Blanc and plush Cabernet Franc. Along the way we’ll decode French labels, talk cru hierarchy, and map the subtle shifts in climate that make each glass unmistakably its own.

$35 per person, wines and gratuity included. Seats at shopvinocellars.com or 883-VINO. Whether you’re brushing up for a WSET exam or just want to spill some French wine facts at your next dinner party, this class has you covered.

You may also like the following events from Vino Cellars:

• Next Saturday, 4th October, 10:30 am, The Brunch Series: Farmhouse Fresh | 10/4 | 10:30 am in Springfield
• Next month, 10th October, 06:00 pm, Tom Lovato LIVE 10/10 in Springfield
• Next month, 11th October, 06:00 pm, BITES & SIPS – Bruschetta Night | 10/11 | 6 pm in Springfield

Also check out other Workshops in Springfield.